Gather your favourite people and elevate your Sunday tradition with the Oblix take on the classic roast. From sky-high views to soul-warming dishes, our three-course sharing menu brings together the best of timeless flavours.
Begin with a selection of starters to share, followed by your choice of roast – from whole rotisserie chicken to premium cuts of dry-aged beef – all served with traditional trimmings, including roasted vegetables, Yorkshire pudding, and duck fat potatoes. To finish, a platter of signature desserts is served for the table.